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The world has now come to the conclusion that achieving sustainable food security with production-oriented approaches and the desire of production will lead to the destruction of agricultural resources and systems. Therefore, it is necessary to provide the grounds for resource conservation and environmental health with a more focused approach on sustainable agriculture and productivity while producing sufficient and healthy food. According to many experts and policymakers, reducing agricultural waste, including toxics and chemicals, is a good way to ensure sustainable food security in the future and a win-win approach that increases food production and improves food security by creating synergies, nutrition and at the same time preserving ecosystem services and biodiversity, which are essential components of sustainable agricultural production. One of the ways to remove these chemical pollutants is to use healthy and clean radiation energy.

 Ayaran World Trading Group introduces Arvan Parto microwave drying and disinfection device under the Takap brand in cooperation with Toseh Karbord Partoha Company. Among the reasons for irradiating agricultural food are: less dependence on refrigerators and saving energy, preventing food waste and not using chemical preservatives, controlling and preventing the breeding of insects in wheat, barley, and rice. And..., preventing onions and potatoes from sprouting in warehouses.

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Food insecurity and malnutrition afflict millions of people in the world and are a serious obstacle to their physical and economic activities, so that 20% of the world's population suffers from chronic malnutrition.
And about 190 million children under the age of five and 2 billion people suffer from a lack of micronutrients, and 40 thousand children under the age of five die every day. Despite global efforts, a large number of rural and urban poor people in developing countries are still facing the problems of access to safe drinking water and environmental hygiene and lack of micronutrients.

Ayaran World Trading Group presents Arvan Parto microwave drying and disinfection device under the Takap brand in cooperation with Toseh Karbord Partoha Company. Among the reasons for irradiating agricultural food are:

Less dependence on refrigerators and saving energy, preventing food waste and not using chemical preservatives, controlling and preventing the breeding of insects in wheat, barley, and rice. And..., preventing onions and potatoes from sprouting in warehouses.

Help the health and food safety of your community and yourself by using Takap's microwave drying and disinfection device and without using chemicals, don't worry about exporting your product.

Microorganisms usually cause contamination, infection and spoilage. Therefore, it is necessary to destroy these types of microorganisms or remove them from the surface of objects, this process is called microbicide or sterilization.

Therefore, sterilization includes a process during which all living microorganisms, bacteria, fungi, germs and viruses are become freed from an object or its surface and its space.

To carry out the above processes, chemical methods, smoking, and heating are common, but nowadays more processing methods are used, especially because in other methods, before the main process, the surface of the objects must be cleaned and degreased in a special way, which is always not easy and requires spending money.

But in food irradiation, in addition to being healthy and safe, it does not destroy the nutritional value and taste quality of food and can increase the time of food consumption. Important and influential conditions in food irradiation may include food temperature, purity, presence of air at the time of food packaging, amount of water and type of possible microorganisms present. Of course, each of these factors will be decisive in determining the dose and method of radiation. For this purpose, Ayaran World Trading Group introduces Arvan Parto Takap microwave drying and disinfection device in cooperation with Toseh Karbord Partoha Company. Using microwaves, this product is much more effective in removing bacteria from plant materials than thermal or chemical methods in addition to the effect of radiation. This method is faster and more flexible than all sterilization methods and also prevents the use of toxic and carcinogenic gases that are dangerous for health and the environment.

Takap Diligent in preserving the environment, with you

Food security means: "Ensuring that all people have physical and economic access to the basic foods they need at all times."While 11% of the world's population suffers from hunger and malnutrition, 25% of all food produced is lost during storage after harvest.

Today, radiation processing is known as a safe and clean industry in the world, which is the basis for expanding the use of radiation in various industrial, social and economic fields in today's societies.

Ayaran World Trading Group plans to introduce Arvan Parto microwave drying and disinfection device under the Takap brand in cooperation with Toseh Karbord Partoha Company.Takap’s microwave drying and disinfection device can act as a non-chemical alternative method for grain disinfection by using microwave heating. This is an effective, economical and safe way to increase the shelf life of grains.

Arvan Parto’s industrial microwave can be used in various fields and industries and can be custom made depending on the needs and requests of the applicant. Among the most important uses of this product are the following: Sterilization of medical, food and health products in packaging and waste materials by removing bacteria and microbes; Disinfection of agricultural products, processing of polymer materials to improve physical and mechanical properties.

Takap Diligent in preserving the environment, with you